2021
2021 National Oyster Cook-Off Contest Standings
 |
 |
 |
Winning Hors D”Oeuvre Entry |
Winning Main Dish Entry |
Winning Soups & Stews Entry |
MAIN DISH CATEGORY |
||||
CONTESTANT |
HOME TOWN |
DISH PREPARED |
STANDING |
|
Veronica Callaghan |
Glastonbury, Connecticut |
|
||
Elayne Brice Davis |
Leonardtown, Maryland |
|
||
Rona Farley |
Carthage. North Carolina |
Fried Oysters Over Cashew Sesame Noodles |
||
SOUPS AND STEWS CATEGORY |
||||
CONTESTANT |
HOME TOWN |
DISH PREPARED |
STANDING |
|
Susan Bickta |
Kutztown, Pennsylvania |
|
||
Sherry Ricci |
Carthage, North Carolina |
|
|
|
MartyN Dyson |
Millersville, Maryland |
|
||
HORS D’OEUVRES CATEGORY |
||||
CONTESTANT |
HOME TOWN |
DISH PREPARED |
STANDING |
|
Debbie Reynolds |
Waldorf, Maryland |
|
||
Mike Strejc |
Milwaukie, Oregan |
|
||
VincentLendacki |
Mount Pleasant, South Carolina |
|
First in Category |
|
 |
 |
 |
 |
| 2019 Grand Prize and People’s Choice Awards (Marty Hyson) and Best Presentation Award (Tom Faglon) | Judges: |
People’s Choice Award, | |